Ratings and feedback for Janice Wong: Chocolate & Desserts in Paragon | Singapore Delivery. (Hospitality and Gastronomy) located in Singapore (Singapore)

Janice Wong: Chocolate & Desserts in Paragon | Singapore Delivery

142 Testimonials

Hospitality and gastronomy

Chocolate shop

Chocolate artisan

290 Orchard Rd, #B1 - k28, Singapore 238859

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Overview

Wanna chat about Janice Wong’s Chocolate & Desserts in Paragon? I just had to share my experience! Tucked away at 290 Orchard Road, this place is like stepping into a candy wonderland. Seriously, if Willy Wonka had a Singaporean counterpart, it’d be Janice Wong, hands down.

So, here’s the scoop: they whip up everything from stunning custom chocolate bonbons to celebratory cakes that look like art pieces. I mean, who wouldn’t want to impress their friends with a chocolate cake that looks like it just slid off the pages of a magazine? The flavors are wild too—think laksa leaf lemongrass. That’s right! If you’re feeling adventurous, grab one of those!

And hey, if you’re on the lookout for a unique birthday gift, their curated hampers are a no-brainer. You get luxe chocolates, cookies, and even wine. Talk about a classy present!

Now, let’s not sugarcoat it—some reviews point out a few bumps in the service road. A couple of folks mentioned rudeness or a lackluster vibe from the staff. But then again, I chatted with a couple of employees who were super friendly! It really depends on when you visit, I guess. The inconsistency is kind of like the assorted flavors: you never really know what you’re gonna get.

Oh, and if you want to get hands-on, their workshops are a blast! Picture yourself molding chocolate like a pro. Plus, they’ve got options for delivery and in-store pickups, making it easy-peasy to satisfy your sweet tooth.

Overall, Janice Wong’s spot is perfect for chocoholics and a little luxury. Yeah, it’s a bit pricey, but isn’t treating yourself sometimes worth the splurge? Why not give it a shot? After all, who doesn’t love a little whimsy wrapped in chocolate?