Ratings and feedback for SK SEAFOOD (成记小厨). (Hospitality and Gastronomy) located in Singapore (Singapore)

Overview
Nestled among the row of charming shophouses on Upper Thomson Road, SK SEAFOOD (成记小厨) presents a vibe that’s refreshingly casual. You might even call it a hidden nugget of deliciousness. A mix of flavors, a dash of nostalgia—this hawker stall’s got it all.
With a decent 3.9 out of 5 score from 60 reviews, it seems like foodies have found a little gem here. The salted egg sotong keeps popping up in rave mentions, crispy and downright tasty. Some palates are taken by the prawn paste chicken and pork ribs, with many customers noting they were shocked at the quality—especially given the prices, which won’t make your wallet weep.
Now let’s chat about the atmosphere. Sure, it’s not a posh restaurant, but there’s something so inviting about a bustling hawker setting, right? If you’re eyeing the street while munching, you might catch a glimpse of the everyday hustle—cars, pedestrians, the whole shebang. But hey, bring a light layer; it can get warm!
Whether you’re in for a solo bite or dragging along a few friends, this spot is perfect for both. Dine-in or takeout, you’re covered. And don’t forget to snag a sweet drink while you’re there—gotta keep those taste buds happy!
Wrapping up the experience, if you’re game for a little adventure, swing by SK SEAFOOD and discover what the fuss is all about. You never know; it might just become your next go-to stop for zi char!
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