Ratings and feedback for The Slice House. (Hospitality and Gastronomy) located in Singapore (Singapore)

The Slice House

27 Testimonials

Hospitality and gastronomy

Western restaurant

30 Cosford Rd, #01-07 Cosford Container Park, Singapore 499550

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Overview

You ever find yourself craving a slice of pizza at 3 AM? Well, if you’re in Singapore, The Slice House has your back. Tucked away in the Cosford Container Park, it’s open 24/7, so midnight munchies are covered. Perfect, right?

Walking into The Slice House feels like stumbling into a cozy hangout spot. The vibe is warm and inviting, kinda like stepping into a friend’s home. Live music sometimes fills the air, making even the shyest diners wanna tap their feet along. You can’t help but appreciate the friendly staff, especially Chef Vinodh, who seems to have a bit of a knack for making suggestions that hit the spot.

I’ve heard mixed things about the food, but the positive vibes keep pulling me back. Reviewers rave about the unique twists on classic dishes, like their pasta and pizza. The chicken dishes? Some claim they’re perfectly cooked—like, melt-in-your-mouth good. But I have to admit, a few diners weren’t thrilled. Some mentioned feeling a bit let down by a few overly salty or overcooked bites, which is a bummer considering the prices.

Still, folks keep coming back. Maybe it’s the sheer variety on the menu. From spicy pulled chicken burgers to gourmet pizzas, there’s something for everyone. It’s like they’ve got a little bit of everything, so you can go with friends and not hear the dreaded “I don’t know what to order!”

Now, if you’re looking to bring the whole crew, good news. This place is labeled as “good for groups,” and they’ve got wheelchair-accessible seating too. Not to mention, kids are welcome, making it a solid option for family outings.

So whether you’re hitting it up for brunch, lunch, or the ever-elusive late-night dinner, The Slice House seems to have a little something for everyone. Just maybe keep your salt shaker at home, if you know what I mean.