Ratings and feedback for Yi Ji Fried Hokkien Prawn Mee. (Hospitality and Gastronomy) located in Singapore (Singapore)

Overview
Yi Ji Fried Hokkien Prawn Mee: A Local Taste Test
So, I found myself at Yi Ji Fried Hokkien Prawn Mee on Old Airport Rd recently, partly due to the buzz. With over 112 reviews, it certainly drew me in, despite its 3.1 rating—not exactly Michelin star, but hey, who doesn’t love a hawker stall adventure?
Walking in, you’re greeted by a casual vibe. The stall serves up Hokkien mee, and believe me, if you’re a prawn lover, you might want to give this a shot. They’ve got options for solo diners, so perfect for those quick lunch breaks. And it’s takeaway-friendly too, just in case you’re on the run. But lemme warn ya, the chili packs a punch—seriously, the kind of heat that makes you wish you’d packed a gallon of water.
Here’s the kicker: you won’t find any pork lard here, which could either be a deal-breaker or a health win, depending on how you see it. I mean, where’s the crispy goodness? And some folks mentioned that the prawns seemed a bit lackluster—frozen, maybe? But hey, for a quick bite at $4, can you really complain that much?
The reviews are mixed. Some folks loved the quick service, while others commented on the lack of flavor. I guess if you’re craving something spicy, this could hit the spot. Just remember, don’t mix that chili in all at once unless you’re a flavor daredevil.
Overall, it’s a decent spot if you’re in the area. Will I come back? Maybe, if I’m looking for something quick and have a genuine craving for fried Hokkien noodles… flaws and all!
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